Creole Seasoning Recipe
Creole Seasoning adds a rich and savory flavor to any dish! This homemade seasoning mix is filled with lots of delicious herbs and spices.
Servings: 17 servings
Ingredients
- 2 tablespoons smoked paprika
- 2 tablespoons sweet paprika
- 2 tablespoons dried oregano
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 1 tablespoon dried thyme
- 1 tablespoon dried basil
- 1 tablespoon ground black pepper
- 1 tablespoon kosher salt
- 1½ teaspoons flake sea salt
- 1 teaspoon cayenne pepper
- 1 teaspoon crushed red pepper flakes
Instructions
- Mix all together in a medium bowl. Keep in an airtight container up to 2 months.
- Store in an airtight container. Enjoy!
Nutrition
Serving: 1tablespoon | Calories: 15kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.05g | Sodium: 620mg | Potassium: 82mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 918IU | Vitamin C: 0.4mg | Calcium: 29mg | Iron: 1mg