Go Back
–+ servings
Learn How to Make Buffalo Sauce to make your buffalo wings even tastier! This Homemade Buffalo Sauce Recipe is super easy and quick to make. It's hot and tasty, and it's going to take your buffalo wings to the next level. You can also use this delicious buffalo wing sauce on other recipes, or use it as a dip for your favorite appetizers!
Print Recipe
4.45 from 108 votes

Homemade Buffalo Sauce Recipe

Learn how to make buffalo sauce and you'll never have to use a store-bought sauce again. This homemade buffalo sauce is hot, tasty, and easy to make!
Step-by-step photos can be seen below the recipe card.
Prep Time15 minutes
Total Time15 minutes
Course: Sauce
Cuisine: American
Servings: 16
Author: Becky Hardin

Ingredients

  • 4 tbsp unsalted butter (½ stick)
  • ½ cup Frank’s RedHot Sauce
  • 1 tbsp Tabasco sauce optional
  • 2 tbsp dark brown sugar maple syrup or agave work well too
  • 2 tsp apple cider vinegar
  • Serve with Buffalo Wings! (click for recipe)

Instructions

  • In a small saucepan, melt the butter over low heat. Add remaining ingredients and whisk until combined. Remove from heat and set aside until ready to use.
    4 tbsp unsalted butter, ½ cup Frank’s RedHot Sauce, 1 tbsp Tabasco sauce, 2 tbsp dark brown sugar, 2 tsp apple cider vinegar

Video

Notes

Yield: This recipe makes approx. 1 cup of Buffalo sauce. A serving is 1 tbsp.

Nutrition

Serving: 1tablespoon | Calories: 31kcal | Carbohydrates: 1g | Protein: 0.04g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 252mg | Potassium: 4mg | Fiber: 0.003g | Sugar: 1g | Vitamin A: 89IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 0.02mg