Go Back
+ servings
Homemade ranch dressing in a jar.
Print Recipe
4.74 from 19 votes

Homemade Ranch Dressing Recipe

This Homemade Ranch Dressing Recipe is super creamy and full of flavor! Forget the store-bought ranch, and learn how to make ranch dressing at home instead. You'll be making this Easy Ranch Dressing Recipe for every salad, every veggie plate, and every party dip.
Step-by-step photos can be seen below the recipe card.
Prep Time5 minutes
Total Time5 minutes
Course: Salad
Cuisine: American
Servings: 8
Author: Becky Hardin

Ingredients

  • cup buttermilk
  • ¼ cup sour cream
  • cup mayonnaise
  • tbsp fresh flat-leaf parsley minced
  • 1 tbsp fresh chives minced
  • 1 tsp fresh dill minced
  • ½ tsp onion powder
  • ¼ tsp garlic powder
  • 1-2 tsp white wine vinegar
  • ¼ tsp kosher salt
  • tsp freshly ground black pepper
  • ¼-½ tsp white sugar optional

Instructions

  • In a large mixing bowl, combine buttermilk, sour cream and mayonnaise. Whisk until smooth.
    ⅓ cup buttermilk, ¼ cup sour cream, ⅓ cup mayonnaise
  • Mix in parsley, chives, dill, onion powder, garlic powder, white wine vinegar, salt, black pepper and sugar.
    1½ tbsp fresh flat-leaf parsley, 1 tbsp fresh chives, 1 tsp fresh dill, ½ tsp onion powder, ¼ tsp garlic powder, 1-2 tsp white wine vinegar, ¼ tsp kosher salt, ⅛ tsp freshly ground black pepper, ¼-½ tsp white sugar
  • Place in an airtight container and refrigerate at least one hour before serving.
  • Enjoy!

Video

Nutrition

Serving: 2tablespoons | Calories: 85kcal | Carbohydrates: 1g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 148mg | Potassium: 23mg | Sugar: 1g | Vitamin A: 140IU | Vitamin C: 1.2mg | Calcium: 19mg | Iron: 0.1mg