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featured honey almond milk flat white
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4.72 from 7 votes

Honey Almond Milk Flat White (Hot) Recipe

Step up your coffee game with a homemade Honey Almond Milk Flat White! Made with 3 simple ingredients, this naturally dairy-free recipe sweetens any morning.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1 drink
Author: Becky Hardin

Ingredients

  • 1 shot espresso or strongly brewed coffee
  • 2 teaspoons honey
  • ½ cup almond milk
  • Cinnamon for garnish

Instructions

  • Add the espresso and honey to your desired mug and stir to combine.
    1 shot espresso, 2 teaspoons honey
    hand adding honey to espresso in a clear mug
  • Froth the almond milk. See recipe notes for various frothing methods. Pour frothed almond milk over the espresso, garnish with a pinch of cinnamon, and serve immediately.
    ½ cup almond milk, Cinnamon
    hand pouring almond milk into espresso in a clear mug

Notes

  • How to Froth Almond Milk: If using a milk frother, add the almond milk to the frother and heat according to the manufacturer’s instructions. To froth the milk using the microwave or stovetop, heat the milk for 1 minute in the microwave or just until it starts to steam on the stovetop. Carefully transfer the milk to a mason jar and shake for 45 seconds, or until the milk has formed a thick froth. Be careful - the milk will be hot! Make sure to fully secure the lid and wrap the mason jar in a towel, if needed.
  • Espresso: I recommend using a smooth or blonde roast espresso - avoid anything too dark as it will overpower the honey.
  • Cinnamon: While completely optional, I love garnishing this drink with a pinch of cinnamon on top!

Nutrition

Calories: 60kcal | Carbohydrates: 12g | Protein: 1g | Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 163mg | Potassium: 8mg | Fiber: 1g | Sugar: 12g | Vitamin C: 1mg | Calcium: 151mg | Iron: 1mg