Lime Sherbet Punch (St. Patrick's Day Punch)
This bright green punch is flavored with lime and pineapple, easy to make with just a few ingredients, and can be alcoholic or non-alcoholic.Step-by-step photos can be seen below the recipe card.
Servings: 16
Ingredients
- ½ ounce Kool-Aid lemon-lime powdered drink mix (2 (¼-ounce) packages)
- 46 ounces canned pineapple juice chilled (1 large can)
- 8 cups cold water (2 quarts)
- 4 liters ginger ale chilled (2 (2-liter) bottles)
- 16 scoops lime sherbet for serving
Instructions
- Add all ingredients (except the sherbet) in a large punch bowl (or split the recipe into two large pitchers). Stir to combine.½ ounce Kool-Aid lemon-lime powdered drink mix, 46 ounces canned pineapple juice, 8 cups cold water, 4 liters ginger ale
- You can add the sherbet directly to the punch bowl or to each individual glass when ready to serve.16 scoops lime sherbet
Nutrition
Calories: 238kcal | Carbohydrates: 56g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Cholesterol: 1mg | Sodium: 59mg | Potassium: 181mg | Fiber: 1g | Sugar: 49g | Vitamin A: 38IU | Vitamin C: 10mg | Calcium: 62mg | Iron: 1mg