Crockpot Spinach Dip (Healthy Spinach Parmesan Dip)
Calories: 99 kcal
Crockpot Spinach Dip is a delicious and healthy(er) way to enjoy spinach parmesan dip at your next tailgate party. This easy spinach dip is the perfect appetizer! It's so tasty AND it's a healthy spinach dip you won't feel guilty about eating!
10 ounces frozen chopped spinach 1 package, thawed. (Pat out the excess liquid with a paper towel) 1/2 cup light sour cream 3/4 cup Greek yogurt 1/2 cup grated Parmesan cheese 1 small can 8 ounces water chestnuts, diced 1 clove garlic crushed 1 1/2 cup shredded low moisture/low fat mozzarella cheese Pinch fresh pepper to taste
Combine all of the ingredients and mix until well combined
Place ingredients in a slow cooker on high, stirring occasionally. Once dip is hot, you can set the cooker on warm while serving.
Serve with baked pita chips, or crackers.
Calories: 99 kcal | Carbohydrates: 4 g | Protein: 12 g | Fat: 3 g | Saturated Fat: 2 g | Cholesterol: 15 mg | Sodium: 296 mg | Potassium: 209 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 4360 IU | Vitamin C: 2.2 mg | Calcium: 360 mg | Iron: 0.8 mg