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burger sauce in a cup with a spoon and burgers beside it

Burger Sauce Recipe (Sweet and Spicy)

Course: Sauce
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 16 tablespoons
Calories: 57kcal
Author: Becky Hardin
This sweet and spicy burger sauce is better than any you've tried before! It's perfect for any burger, sandwich, or fry!
Print Recipe

Ingredients

  • ½ cup mayonnaise
  • 4 teaspoons Dijon mustard
  • ¼ cup plus 2 tablespoons barbecue sauce Blue’s Hog Original is great! *see note
  • 2 teaspoons Worcestershire Sauce
  • ¼ teaspoon kosher salt
  • 1 teaspoon ground black pepper
  • ½ teaspoon crushed red pepper

Instructions

  • Whisk all ingredients together in a medium bowl.
    ½ cup mayonnaise, 4 teaspoons Dijon mustard, ¼ cup plus 2 tablespoons barbecue sauce, 2 teaspoons Worcestershire Sauce, ¼ teaspoon kosher salt, 1 teaspoon ground black pepper, ½ teaspoon crushed red pepper
  • Keep refrigerated in an airtight glass container up to 2 months.
  • Enjoy!

Video

Notes

*Note: The best barbecue sauce for this recipe is Blue’s Hog Original. It is incredible and adds the perfect balance of seasonings. If using a barbecue sauce with a little less kick, you should add another ½ teaspoon black pepper, 1 teaspoon white vinegar and ½ teaspoon chili powder.
Storage: Store in an airtight container in the refrigerator up to 2 months.

Nutrition

Serving: 1tablespoon | Calories: 57kcal | Carbohydrates: 2g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 149mg | Potassium: 16mg | Fiber: 1g | Sugar: 2g | Vitamin A: 35IU | Vitamin C: 0.1mg | Calcium: 3mg | Iron: 0.1mg