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toasted smores martinis with a marshmallow on fire
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4.50 from 64 votes

Toasted S'more Martini

This toasted s'mores martini with marshmallow vodka is one of my favorite cocktails! It seriously tastes like a toasted s'more fresh out of the fire.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 1 martini
Author: Becky Hardin

Ingredients

For the Rim

For the Drink

  • 1 oz. chocolate liqueur dark or milk
  • ½ oz. marshmallow vodka I used Smirnoff Fluffed, but any brand will work
  • ½ oz. heavy cream
  • 1 marshmallow for garnish

Instructions

  • Dip the rim of your glass in the chocolate syrup and then in the crushed graham cracker.
    ½ tbsp chocolate syrup, 1 tbsp crushed graham crackers
  • Pour the chocolate liqueur as slowly as possible over an upside down spoon into the glass.
    1 oz. chocolate liqueur
  • Mix together the heavy cream and marshmallow vodka in a separate container.
    ½ oz. marshmallow vodka, ½ oz. heavy cream
  • Pour the vodka mixture as slowly as possible over an upside down spoon to make the layered look (see picture).
  • Place the marshmallow on a bamboo stick as a skewer.
  • Brown the marshmallow slightly over an open flame (or under a broiler). Do not allow it to catch on fire.
    1 marshmallow
  • Lay the bamboo stick on the drink and light the marshmallow for effect before drinking. Stir together the drink and enjoy!

Video

Nutrition

Serving: 1martini | Calories: 271kcal | Carbohydrates: 34g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 16mg | Sodium: 85mg | Potassium: 54mg | Fiber: 1g | Sugar: 25g | Vitamin A: 208IU | Vitamin C: 0.1mg | Calcium: 19mg | Iron: 1mg