Deconstructed Bacon Cheeseburger Shish Kebab Recipe
Meatballs, cubes of cheese, slices of bacon, lettuce, tomatoes, pickles, and bread are threaded onto skewer sticks to make bacon cheeseburger shish kebabs.
Servings: 4
Ingredients
- 10 wooden skewer sticks
- 20 prepared meatballs homemade or store bought
- 10 cubes cheddar cheese
- 10 cubes white cheddar or swiss cheese
- 5 slices thick cut bacon cut into 20 squares
- 20 pieces lettuce
- 20 bread and butter pickles
- 10 roma tomatoes cut in half (20 pieces total)
- 5 pieces of bread cut into 20 circles
Instructions
- Construct your skewers by adding one piece of bread, followed by a piece of lettuce, then a piece of cheese, meatball, bacon, tomato, then repeat, ending with bread.10 wooden skewer sticks, 20 prepared meatballs, 10 cubes cheddar cheese, 10 cubes white cheddar or swiss cheese, 5 slices thick cut bacon, 20 pieces lettuce, 20 bread and butter pickles, 10 roma tomatoes, 5 pieces of bread
- Repeat with the other 9 skewers.
- Have mustard and ketchup for dipping. Enjoy!
Notes
- You can switch up the ingredients to make them just how you like. Skip the bacon, use a different kind of cheese, use turkey meatballs instead of beef, and add a side of mustard/ketchup/BBQ sauce/burger sauce for dipping. Have fun and go wild!
- If you are going to heat the assembled skewers on the grill, make sure to soak them beforehand so they don't catch fire or use metal skewers.
Nutrition
Calories: 467kcal | Carbohydrates: 16g | Protein: 23g | Fat: 35g | Saturated Fat: 12g | Cholesterol: 85mg | Sodium: 717mg | Potassium: 1091mg | Fiber: 5g | Sugar: 10g | Vitamin A: 2850IU | Vitamin C: 29.9mg | Calcium: 127mg | Iron: 2.5mg