These delicious double chocolate peanut butter blossoms are a must have! Easy to make, these chocolate kiss cookies are wonderfully rich and sweet and are made for snacking!
- Chocolate Peanut Butter Blossoms
- Why you’ll love this Chocolate Peanut Butter Blossoms recipe:
- How to make chocolate peanut butter blossoms
- How long do chocolate peanut butter blossoms keep?
- Can you freeze these cookies?
- The most delicious kiss cookies!
- 25+ Favorite Christmas Cookies
- More Hershey’s Kiss Cookies to Try
- Chocolate Peanut Butter Blossoms
- Email This Recipe
- Recommended Equipment
- Becky’s tips
- Nutrition Information
Chocolate Peanut Butter Blossoms
If I’ve said it once, I’ve said it a million time, Christmas means cookies! These chocolate peanut butter blossoms are a must have this festive season! It’s super easy to make a really large batch too!
A chocolate and peanut butter cookie is finished with a chocolate kiss for the most perfect double chocolate cookie.
Why you’ll love this Chocolate Peanut Butter Blossoms recipe:
- Easy: It’s super simple to make a big batch of these cookies, they are a great option for a cookie exchange during the holidays.
- Perfect for a crowd: This recipe makes enough for 50 of these mini cookies! They’re great to have on hand!
- So chocolatey! These double chocolate kiss cookies are a chocolate lovers dream! I dare you to stop at one!
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How to make chocolate peanut butter blossoms
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- Pre heat your oven and line baking sheets with parchment.
- Beat together the sugars.
- Cream in the butter, peanut butter and vanilla.
- Incorporate the egg.
- Whisk together the dry ingredients in another bowl.
- Add the dry ingredients to the wet.
- Roll the dough into balls, roll in sugar and place on a baking sheet.
- Press a chocolate kiss into the center of each cookie.
- Let cool.
How long do chocolate peanut butter blossoms keep?
Once the cookies have completely cooled, place them in an airtight container. They will keep well at room temperature for 4 days and in the fridge for up to a week.
Can you freeze these cookies?
Yes, you can freeze these cookies. Once cooled, freeze them solid on a baking sheet and then transfer to a freezer bag or safe container. The chocolate kisses may develop a line across them when frozen, but they are still good to eat.
Thaw the frozen cookie at room temperature for 30 minutes before enjoying.
The most delicious kiss cookies!
I can’t start to tell you how yummy these chocolate peanut butter blossoms are! They are perfectly sweet with just the right amount of salt to balance the flavor.
This recipe makes a large amount of the cookies, so be sure to bag some up to give to neighbors and friends for the holidays. They’ll love you for it!
- Don’t over mix the cookie dough. The dry ingredients should just be combined into the wet.
- Use a cookie scoop to make the balls so they are uniformed in size so that they bake evenly.
- All of your ingredients should be at room temperature other than the butter, which should be cool but softened.
- Let the cookies cool completely before storing.
All the Holiday Cookies
25+ Favorite Christmas Cookies
Baking and Christmas go hand in hand. See our guide for our fave recipes + tips and tricks for perfect cookies.
More Hershey’s Kiss Cookies to Try
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