Mini Nutella Cheesecakes

MINI NUTELLA CHEESECAKES are the perfect EASY DESSERT RECIPE perfect for any occasion. So creamy, delicious, and addicting. Good luck eating only one!

MINI NUTELLA CHEESECAKES are the perfect EASY DESSERT RECIPE perfect for any occasion. So creamy, delicious, and addicting. Good luck eating only one!

Cheesecake; one of the best desserts on the planet. Nutella; the perfect flavor combination of chocolate and hazelnut. Blend the two delicious entities and you have something truly special, MINI NUTELLA CHEESECAKES! These incredibly easy, pop-able, sweet treats are demanded at almost every party I attend, and for good reason. They’re fool-proof, smooth, creamy, and just perfect for celebrating; any day of the year!

 MINI NUTELLA CHEESECAKES are the perfect EASY DESSERT RECIPE perfect for any occasion. So creamy, delicious, and addicting. Good luck eating only one! MINI NUTELLA CHEESECAKES are the perfect EASY DESSERT RECIPE perfect for any occasion. So creamy, delicious, and addicting. Good luck eating only one!

A Mini Nutella Cheesecake can cure any bad day, make any party just that much better, and is even perfect for quiet nights at home. They can be eaten warm or cold, in two bites or savored…the perfect dessert! I love the simplicity, flavors, and how cute they are. I have been working on upping my baking game, easing my way into the dessert world with recipes like my Texas Sheet Cake Skillet and Salted Caramel Soft Batch Cookies. Baby steps. For some reason, baking a cheesecake still seems intimidating, but it really shouldn’t. With the right instructions, anything is possible. These Mini Nutella Cheesecakes are completely fool-proof; if I can do it you can do it! They come out perfect every time. A truly great recipe to keep in your kitchen for potlucks, class parties, and more!

MINI NUTELLA CHEESECAKES are the perfect EASY DESSERT RECIPE perfect for any occasion. So creamy, delicious, and addicting. Good luck eating only one! MINI NUTELLA CHEESECAKES are the perfect EASY DESSERT RECIPE perfect for any occasion. So creamy, delicious, and addicting. Good luck eating only one!

I love to top the mini cheesecakes with fresh whipped cream, mini chocolate chips, and strawberries. These single serving desserts may be small, but they’re a mighty little sweet treat, just waiting to be devoured. They have all of the flavor, with none of the stress! My kind of recipe for sure.

I hope you enjoy these mini Nutella cheesecakes as much as we do! Every day deserves at least a little something sweet.

MINI NUTELLA CHEESECAKES are the perfect EASY DESSERT RECIPE perfect for any occasion. So creamy, delicious, and addicting. Good luck eating only one!

Enjoy!

Mini Nutella Cheesecakes

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Author: Becky Hardin | The Cookie Rookie
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Ingredients

  • 18 oreos regular
  • 3 tablespoons salted butter melted
  • 8 ounces low fat cream cheese
  • 1/2 cup low fat sour cream
  • 3/4 cup Nutella
  • 2 large eggs
  • 2 tablespoons sugar
  • 1/4 cup mini chocolate chips
  • fresh whipped cream mini chocolate chips, and sliced strawberries as topping if desired

Instructions

  1. Preheat the oven to 350°. Place liners into a 12 cup muffin tin. Spray the liners with nonstick spray and set aside.
  2. In a food processor or high powered blender, pulse the oreos and melted butter until fully combined. Spoon the oreo "crust" into the bottom of each muffin liner and press down with your spoon as much as possible. Bake for 5-6 minutes and then set aside.
  3. In a mixer or using a hand mixer, combine the cream cheese, sour cream, nutella, eggs, and sugar. Mix until smooth and fully combined. Pour mixture into each muffin liner almost filling to the top. Leave about a 1/4 inch at the top. Sprinkle mini chocolate chips onto the top of each cheesecake.
  4. Bake for 20-22 minutes, or until the tops have slightly cracked and the cheesecakes have puffed and risen. Allow to cool for 5 minutes in the pan and then place in the fridge for at least 20 minutes before serving.
  5. Top with fresh whipped cream, more chocolate chips, and sliced strawberries for an extra special treat. Enjoy!

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Comments

Justine | Cooking and Beer
These cheesecakes are soooo cute! I don't doubt that I would eat every single one of them!
Kimberly @ The Daring Gourmet
A thousand times yes!! I'll take a dozen, please! :)
Malinda @ Countryside Cravings
These look so good and I agree, cute!!! I still shy away from making the cheesecakes that call for a long drawn out process. I don't know if it's because they intimidate me or because I'm too impatient to wait that long! LOL!
Bintu | Recipes from a Pantry
I've had a really random nutella craving the past couple days and these look like just the ticket to nutella goodness!
Dee
I made some ordinary mini cheesecakes the other day, but these look amazing! They wouldn't last but a few minutes in my home!
EIN DEKOHERZAL IN DEN BERGEN
OHHHHH schauen die LECKER aus ich bin auch ganz begeistert von der MUFFINSFORM wünsche noch einen schönen ABEND bis bald die BIRGIT
Melanie | Melanie Makes
These photos make me just want to dive through my screen to snag every last one of these cheesecakes, Becky!
Ashlyn @ Belle of the Kitchen
Little bites of cheesecake perfection! Wish I had one to dig into!
JoEllen
Do you think this recipe could work for regular size cupcakes?
    Becky Hardin
    Yes I think it would work out great. Would make a few less and just check for doneness in the middle, may take a tad bit longer to cook, but otherwise would work great!
Sandi (@fearless_dining)
You had me at Nutella :-)
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