This BEST MARGARITA RECIPE is the only recipe for margaritas you will ever need! This Margarita Pitcher Recipe is perfect for serving a crowd, made with simple and fresh ingredients, and utterly delicious. There has never been a more perfect margarita! We have written the margarita recipe to serve one or as many as 24.
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BEST Margarita Recipe
This Best Margarita Recipe resulted in the quest to find the Perfect Margarita Pitcher Recipe. The hunt for the ultimate Cinco de Mayo drinks and snacks begins early…usually on May 6th of the previous year.
I’m always up for some Tacos and Tequila, and although I have a lot of Margarita Recipes on my site…I’ve never made just a perfect classic margarita that is great for serving a crowd.
I have made everything from a Skinny Margarita to Spicy Blackberry Margarita with SO many tequila recipes in between. Some of my favorites have been our Summer Shandy, Tequila Sunrise, and White Wine Margaritas.
Those recipes are fun, unique, and delicious, but I always crave a classic cocktail. This Best Margarita Recipe is the classic Perfect Margarita Pitcher Recipe I’ve been waiting for. I can’t wait for you to try it!
This Pitcher Margarita recipe is a MUST for every Taco Tuesday celebration. Get your friends together, make some tacos, a pitcher (or 2) of these margaritas, and enjoy! Check the full Taco Night Guide for more tips, ideas, & recipes.
Cheers my Dears
20 Best Margarita Recipes
See our guide for How to Make Margaritas including all our fave go-to recipes.
What is the best tequila for a perfect margarita recipe?
When making margaritas, I always opt for one that isn’t the most expensive, and isn’t the cheapest. You want a quality tequila that is smooth and well made, but there’s no reason to break the bank when you’re not sipping it straight.
For these Pitcher Margaritas we recommend using a Reposado Tequila which is typically smoother than a Blanco or Anejo Tequila. Once we made that change in this recipe, it made all the difference.
How do you make a Cadillac Margarita?
When you order a Cadillac Margarita at a restaurant, that usually means they’re using top shelf liquor. I think they should change the name to Bentley Margarita or something extra snazzy.
What makes this the best Margarita Recipe?
We LOVE this margarita because it tastes fresh, isn’t too sweet, and is made with simple ingredients. It is super smooth, so watch out! It works great as a single serving, or as an entire pitcher. You’re going to love this Best Margarita Recipe!
How many people does this Margarita Pitcher Recipe serve?
We have written the recipe below for just one serving and also for 24 servings in a large pitcher. You decide if it’s worth sharing with friends. This is one I might just keep all to myself.
Are Triple Sec and Cointreau the same thing?
Cointreau is a brand of Triple Sec, so technically yes. Cointreau is a trusted brand from France and their Orange Liqueur is delicious! I find some Triple Sec has a bitter or fake taste, but not Cointreau.
Tips!
- We like to keep our tequila in the freezer to create the coldest best margarita recipe possible with the least amount of ice. I don’t want to water this deliciousness down!
- I also love to use a little lime zest in the salt rim for a fresh, bright citrus taste.
- If you want an even fresher taste, you can add a splash of freshly squeezed orange juice!
- The important thing about serving pitcher margaritas is you STILL NEED TO SHAKE before serving. You can make the mix ahead of time and having it in the pitcher, but you should still pour 3-4 servings at a time into a shaker with ice and shake before pouring in your salt rimmed glass. This makes ALL the difference and is the SECRET to perfect pitcher margaritas. Stirring doesn’t cut it. Please promise me you’ll do this!!
- If you’re serving for a crowd of more than 24 people, this Margarita Pitcher Recipe is easily doubled. We want to make your life as easy, fun, and delicious as possible!
Best Margarita Recipe
Okay, so this is the best of the best when it comes to margaritas. It’s classic, it’s simple, and it makes plenty for a crowd.
As a (self-proclaimed) margarita aficionado, I have tons of really delicious recipes for margaritas around here.
More Margarita Recipes
This Pitcher Margarita Recipe may be the best, but be sure to see our other creative variations if you’re in the mood for something unique!
Margarita Pitcher Recipe
The great thing about this recipe is that you can make as little or as much as you need! If you just want the best margarita for one, we’ve got the exact amount for a single glass.
But if you’re preparing cocktails for a crowd, we’ve listed the ingredient amounts and directions for any size group you have. Whether you’re serving 13, 18, or 24 people, this recipe will work for you. And if you’ve got even more than that, this recipe is easy to double.
So get out the pitchers, prepare this perfect margarita, and watch everyone smile as they sip on this amazing drink!
Pair this Margarita Recipe with:
All we have left to do is decide what to eat with these! I recommend:
I realize that’s a lot, but Cinco de Mayo only comes around once a year! SPLURGE a little! If you prefer, try our Mojito Pitcher Recipe.
If you make this Perfect Margarita Recipe, be sure to upload a photo in the comment section below or leave us a rating. Cheers!
Best Margarita Recipe – Margarita Pitcher Recipe
Ingredients
For Individual (One, 4.5 ounce) Serving
- 1 ounce Cointreau
- 1 ounce freshly squeezed Lime juice
- 2 ounces Reposado Tequila 100% pure de Agave Tequila
- 1/3 ounce 2 tsp Agave syrup I use Tres Agaves, Agave Nectar – organic
- 1 cup ice
For 13 (4 ounce) servings:
- 1½ cups Cointreau
- 1½ cups Freshly squeezed lime juice
- 3 cups Reposado Tequila
- ½ cup Agave syrup
- 12 cups Ice
For 18 (4 ounce) Servings:
- 2¼ cups Cointreau
- 2¼ cups Freshly Squeezed Lime Juice
- 4½ cups Reposado Tequila
- ¾ cup Agave Syrup
- 1 bag of ice
For 24 (4 ounce) Servings:
- 3 cups Cointreau
- 3 cups Freshly Squeezed Lime Juice
- 6 cups Reposado Tequila
- 1 cup Agave Syrup
- 1 bag of ice
Instructions
If making for a crowd (13, 18, or 24 servings)
- In 2-quart pitcher, combine all ingredients, except the ice. Keep the margarita mixture refrigerated until ready to serve.
- When ready to serve, rim the glasses with salt (if desired) and fill each with ice.
- Fill a cocktail shaker ¾ of the way with ice. Add enough prepared margarita mixture to the top of the ice. Cover tightly and shake vigorously 10-15 seconds. Pour into prepared glasses and serve immediately. Drain excess water from the shaker. Repeat for the additional servings, adding more ice as needed.
- Garnish with a lime wedge or wheel.
- Enjoy!
For Individual Servings:
- See above if salting the rim of the glass.
- Fill the shaker about halfway with ice and add all other ingredients. Shake vigorously 10-15 seconds.
- Immediately pour into the prepared glass and garnish with a lime wedge or wheel.
- Enjoy!
Last step! Don’t forget to show me a pic of what you made! Upload an image or tag me @thecookierookie on Instagram!
Becky’s tips
Nutrition Information
Excited to try this! Can I sub simple syrup for the agave?
I am sure you can!
Perfect with my chicken fajitas
A great combo!
Thanks you!!!!! I made these for one our neighborhood street parties and they were sucked right up! Tonight I’m making 48 servings for the same group, best Margarita ever!
Thanks for sharing with us, Curt!
God, your website is just littered with ads. It’s so hard to even find anything on your web page just trash. If your recipes are anything like your website I don’t want nothing to do with you
I am sorry, the ads are sadly necessary to keep this site going so you can have access to free recipes. There is an option at the top of the website to jump straight down to the recipe and skip everything in between and it allows you to print a recipe that is printer-friendly. But please do not waste your energy on me!
That is so rude!!!
You must be a rather simple man if you can’t navigate around the ads. If you navigate a body the way you navigate this website, nobody wants anything to do with you. Troll.
Seriously the BEST margarita I’ve ever tasted! I’m saving this recipe. Thank you!
Thanks for stopping by and sharing, Monica!
I made this for myself & husband last night, and we loved it! The only change I will make in the future is using bottled lime juice vs fresh, as it took quite sometime to squeeze the small limes I had to make an ounce for each glass. I’m hoping it doesn’t change the quality too much. These were perfect!
Thanks for sharing, Jackie!
This is delicious, however I ran out of tequila at 5 cups and triple sec at 2 1/2. I until serving over ice, I added 1 cup of water which I feel makes it perfect. Tried another similar recipe for a party and was told it was too strong.
Thanks for sharing, Ann!
Love this recipe! Has anyone tried substituting orange juice for the Cointreau? I’d like to make a lower calorie version
I would give it a shot!
YUM!!!
Why thank you, Anne!
What am i missing? A 2 quart pitcher is 64 ounces. When I add up the amounts for the 18 and 24 servings it comes out to 96 and 104 ounces respectively. Perhaps this recipe should include a mop when making the larger amounts. OR it could just include the individual and 13 serving quantities.
I also noticed this in the recipe instructions: “Pour into prepared glasses and serve immediately. Drain excess water from the shaker.” What water?!? I’m guessing that you had a whole pitcher of margaritas before you wrote the recipe (Just to test it out, of course). Cheers.
The seving sizes are 4 ounces…