Creamed Corn Recipe with Bacon, Parmesan, and Mascarpone

 Creamed Corn Recipe with Bacon, Parmesan, and Mascarpone is the Thanksgiving Corn Recipe you’ve been waiting for. This PARMESAN CREAMED CORN WITH BACON AND MASCARPONE is one of our favorite Thanksgiving Side Dish Recipes, but its also great for any time of year. If you’re looking for a fabulous and unique gluten free Thanksgiving or Christmas recipe, this Creamed Corn with Bacon is IT!

Red pot full of creamed corn recipe with bacon, parmesan, & mascarpone

Creamed Corn Recipe with Bacon, Parmesan, & Mascarpone

This Creamed Corn Recipe title is a mouthful, but the recipe itself is a DELICIOUS mouthful… so it works.

Creamed Corn with Bacon, Parmesan, and Mascarpone (wow, tongue twister) is SO good, SO creamy, SO unique, and SO perfect for your holiday gatherings. I could make the recipe title more simple, but all of those ingredients are so important, I feel like they all have their place.

The bacon makes things amazing (duh), the Parmesan creates a broiled cheese crust on top (!!!) and the Mascarpone makes this creamed corn recipe EXTRA creamy and delicious. Thanksgiving this week and Christmas next month (and not to mention Easter next year) would be incomplete without this lovely and tasty dish gracing your holiday table.

Parmesan Creamed Corn is delicious with turkey, delicious with ham, and delicious on it’s own. Can you tell I love this recipe?? I saved the best for last! This is the Best Creamed Corn Recipe because it has a flavor combo that is a little bit sweet and a little bit salty. Plus, I love that it’s the perfect compliment for all the other fixings this time of year.

Make this creamy Parmesan, Bacon, & Mascarpone Creamed Corn Recipe for your Thanksgiving Corn dish, or any other holiday meal!

 

reamed Corn Recipe with Bacon, Parmesan, and Mascarpone is the Thanksgiving Corn Recipe you've been waiting for. This PARMESAN CREAMED CORN WITH BACON AND MASCARPONE is one of our favorite Thanksgiving Side Dish Recipes, but its also great for any time of year. If you're looking for a fabulous and unique gluten free Thanksgiving or Christmas recipe, this Creamed Corn with Bacon is IT!

reamed Corn Recipe with Bacon, Parmesan, and Mascarpone is the Thanksgiving Corn Recipe you've been waiting for. This PARMESAN CREAMED CORN WITH BACON AND MASCARPONE is one of our favorite Thanksgiving Side Dish Recipes, but its also great for any time of year. If you're looking for a fabulous and unique gluten free Thanksgiving or Christmas recipe, this Creamed Corn with Bacon is IT!

The BEST Creamed Corn Recipe

This Creamed Corn Recipe is made extra creamy with mascarpone cheese and extra savory with bacon crumbles.

In my opinion, the key to the best creamed corn recipe is starting with a roux…and to do that while keeping this recipe gluten free I needed a little help from my friends. You guys know I’m a HUGE fan of Bob’s Red Mill. I’ve worked with them for 2 years now and they are not only a joy to work with, they are second to none. Their products are made with quality in mind and they have solutions to almost any dietary need.

Bob’s Red Mill Gluten Free 1 to 1 Baking Flour is my jam and I couldn’t love it more. You can use it in baking just as you would all purpose flour, or you can use it in cooking savory sides like this Parmesan Creamed Corn. It created such a great start to this stovetop creaminess…perfection! Have you tried it yet? I’m obsessed.

reamed Corn Recipe with Bacon, Parmesan, and Mascarpone is the Thanksgiving Corn Recipe you've been waiting for. This PARMESAN CREAMED CORN WITH BACON AND MASCARPONE is one of our favorite Thanksgiving Side Dish Recipes, but its also great for any time of year. If you're looking for a fabulous and unique gluten free Thanksgiving or Christmas recipe, this Creamed Corn with Bacon is IT!

reamed Corn Recipe with Bacon, Parmesan, and Mascarpone is the Thanksgiving Corn Recipe you've been waiting for. This PARMESAN CREAMED CORN WITH BACON AND MASCARPONE is one of our favorite Thanksgiving Side Dish Recipes, but its also great for any time of year. If you're looking for a fabulous and unique gluten free Thanksgiving or Christmas recipe, this Creamed Corn with Bacon is IT!

Delicious Thanksgiving Corn Dish

Every Thanksgiving table needs a simple yet delicious Thanksgiving corn dish! Side dishes are everything during the holidays because you want to make sure there’s plenty of food for everyone…actually, you want to make sure there’s TOO MUCH food for everyone. Corn is the most classic Thanksgiving food, and I think this creamed corn recipe fits right in. The creamy mascarpone & savory bacon bits makes it the best creamed corn dish for Thanksgiving!

Tips for making this Creamed Corn Recipe with Bacon:

I love how this creamed corn recipe is peppered with bacon and made extra creamy (and a tad sweet) by adding mascarpone. I love that it’s made start to finish in under 30 minutes–so quick! I LOVE that it’s the ultimate holiday side dish! Do you mind if I eat it as a main course as well? I can’t get enough. Don’t judge.

reamed Corn Recipe with Bacon, Parmesan, and Mascarpone is the Thanksgiving Corn Recipe you've been waiting for. This PARMESAN CREAMED CORN WITH BACON AND MASCARPONE is one of our favorite Thanksgiving Side Dish Recipes, but its also great for any time of year. If you're looking for a fabulous and unique gluten free Thanksgiving or Christmas recipe, this Creamed Corn with Bacon is IT!

I cannot believe Thanksgiving is Saturday. Henry’s first Thanksgiving. He might be eating this as his entire holiday meal (he’s 8 months old ha), and I think he’s going to love it. I have a feeling this Creamed Corn Recipe will be his favorite on the table. Hellllloooooo…BACON BITS. He’s not going to know what hit him.

Other Holiday Side Dishes we love:

See the recipe card below for full details on How to Make Creamed Corn with Bacon, Parmesan, and Mascarpone. Enjoy!

reamed Corn Recipe with Bacon, Parmesan, and Mascarpone is the Thanksgiving Corn Recipe you've been waiting for. This PARMESAN CREAMED CORN WITH BACON AND MASCARPONE is one of our favorite Thanksgiving Side Dish Recipes, but its also great for any time of year. If you're looking for a fabulous and unique gluten free Thanksgiving or Christmas recipe, this Creamed Corn with Bacon is IT!

Creamed Corn Recipe with Bacon, Parmesan, and Mascarpone

Course: Side Dish
Cuisine: American
Keyword: creamed corn, holiday recipe
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 16 minutes
Servings: 8
Calories: 321 kcal
Author: Becky Hardin | The Cookie Rookie

reamed Corn Recipe with Bacon, Parmesan, and Mascarpone is the Thanksgiving Corn Recipe you've been waiting for. This PARMESAN CREAMED CORN WITH BACON AND MASCARPONE is one of our favorite Thanksgiving Side Dish Recipes, but its also great for any time of year. If you're looking for a fabulous and unique gluten free Thanksgiving or Christmas recipe, this Creamed Corn with Bacon is IT!

Print

Ingredients

  • 1/3 cup salted butter
  • 1/3 cup Bob's Red Mill Gluten Free Flour
  • 2 1/2 cups 2% or whole milk
  • 1/4 cup sugar
  • 1 teaspoon salt
  • pepper to taste
  • 1/2 cup grated parmesan cheese divided
  • 5 cups frozen corn thawed
  • 1/4 cup cooked bacon crumbles
  • 1/4 cup mascarpone cheese Homemade or store bought (homemade is better!!)

Instructions

  1. Heat a dutch oven over medium high heat. Add the butter and allow to melt.
  2. Once butter is melted, stir in flour and use a whisk to combine until smooth. Slowly pour in the milk, whisking as you add. Stir in the sugar, salt, and pepper. Bring to a boil and then reduce to simmer.
  3. Stir in the 1/4 cup parmesan cheese, corn, bacon, and mascarpone. Stir until fully melted, cooked through, and creamy.
  4. Remove from heat and sprinkle with the remaining 1/4 cup parmesan cheese.
  5. Broil for 4-5 minutes on high until the cheese is toasted and bubbly.
  6. Serve warm. Enjoy!
Nutrition Facts
Creamed Corn Recipe with Bacon, Parmesan, and Mascarpone
Amount Per Serving
Calories 321 Calories from Fat 144
% Daily Value*
Total Fat 16g 25%
Saturated Fat 9g 45%
Cholesterol 42mg 14%
Sodium 558mg 23%
Potassium 432mg 12%
Total Carbohydrates 38g 13%
Dietary Fiber 3g 12%
Sugars 10g
Protein 10g 20%
Vitamin A 9.3%
Vitamin C 9.2%
Calcium 17.7%
Iron 5.4%
* Percent Daily Values are based on a 2000 calorie diet.

 

Did you make this recipe?

Use the tag #thecookierookie when posting a photo of your recipe, and make sure to follow The Cookie Rookie on Instagram!

Shop This Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe:

Comments

Laviza
its Yummy.Thanks For Sharing With us.keep it up.Have a nice week ahead.
Stephanie
Do you think this could be done in the crockpot and broiled at the end?
    Becky Hardin
    Yes I think that would work! I haven't tried it but I don't see why that wouldn't be fine. Happy holidays!
Brian
I made this this evening for CHRISTMAS dinner. Wow. It was amazing. I did sub ap flour instead of glUten free Flour. I def will add this to my recipe repretoire. Everyone loved it. Thanks.
Karly
LOOKS AMAZING! CAN'T WAIT TO TRY THIS One!
Let's Work Together!

We would love to discuss collaborating for unique recipe development, professional food photography, brand ambassadorship, and so much more. Get in touch for stats and rates. Let’s chat!

Never Miss a Post!

Join our mailing list for all the easiest and most delicious recipes! If we cook something new, you’ll know. Please Join Us!

    find more delicious recipes:

JOIN OUR 100% FREE COMMUNITY of over 90,000 subscribers.

 

Subscribe to have new posts delivered straight to your inbox!

(Plus get a SPECIAL MEAL PLAN each week sent only to subscribers)

Pin
Share
Yum
Stumble
Tweet