Ravioli Lasagna is a delicious mix of two favorite pasta dishes. This cheesy ravioli casserole is made with layers of ravioli, marinara sauce mixed with Italian sausage, and plenty of cheese.
Cook ground chuck in a skillet until fully browned. Remove and drain excess fat.
Return beef to the skillet and stir in marinara sauce. Add Italian seasoning.
Add the beef mixture to the bottom of a prepared baking dish. Top with ravioli, more beef, and cheese.
Repeat the layers and finish with cheese. Cover with foil and bake.
Remove the foil and cook an additional 15-20 minutes. Serve hot and bubbly. Enjoy this Ravioli Lasagna recipe!
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