A good Cheese Ball recipe is a necessity at any holiday party. The mix of cheddar, Mexican blend, and cream cheese formed into a classic cheese ball, with a layer of toasted almonds on the outside.
Combine cheddar, Mexican blend cheese, cream cheese, and mayo in a food processor.
Add garlic powder, onion powder, and chives. Pulse in the food processor until smooth.
Pour over plastic wrap and form into a ball. Chill in the fridge until firm.
Roll in almonds or pecans and keep chilled until ready to serve. Dig in with your favorite veggies or crackers.
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