Strawberry Pound Cake
This strawberry pound cake is one delicious dessert! Made with fresh strawberries, drizzled with a sweet syrup and finished with a tangy glaze.
what you need:
Butter
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Sugar
Flour
Eggs
Half & Half
Salt
Vanilla
Almond extract
Strawberries
Powdered Sugar
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Cream together butter and sugar. Add eggs one at a time.
1
Mix in flour, salt, half & half, and flavor extracts.
2
Fold in the sliced strawberries. Pour into a prepared cake pan and bake.
3
While baking, make the strawberry syrup.
4
Poke holes in the bottom of the partially cooled cake and add the syrup. Stir together the glaze.
5
Once cake has cooled, flip and pour over glaze. Garnish with strawberries. Enjoy this easy and delicious cake for Easter and beyond!
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Watch our full step by step instructional video to learn how to make Strawberry Pound Cake.