Skinny Margarita Recipe

I love a good margarita, but I don’t love all the calories. With only 5 ingredients and lots of flavor, this skinny margarita has half the calories of its standard counterpart. It’s a guilt-free cocktail that’s just perfect for Cinco de Mayo! This is the type of margarita I make most at our house. It’s simply so refreshing.

What’s in a Skinny Margarita?

My skinny margarita recipe is a healthier twist on a classic margarita, made with fresh ingredients like fresh lime and orange juice, and sweetened with agave nectar to keep things on the healthier side. I’m obsessed! This is my go-to cocktail recipe for girl’s nights, and it’s always met with rave reviews.

• Tequila: Choose a good-quality silver or blanco tequila for the best-tasting margaritas.
• Lime Juice: Freshly-squeezed lime juice is the key to a delicious margarita. Don’t use bottled lime juice; it just won’t taste the same!
• Orange Juice: I also love to use freshly-squeezed orange juice, but bottled juice will also work. Choose the pulp level based on your personal preferences.
• Agave Nectar: Agave nectar is a great all-natural sweetener. Use more or less depending on your tastes.

Variations To Try

This skinny margarita recipe is endlessly riff-able! Try swapping the orange juice for grapefruit, lemon, cranberry, passionfruit, or peach juice. Peach is one of my favorites.

For spicy skinny margaritas, add a diced jalapeño to the shaker. I find that that adds enough flavor without making things too hot. I love to switch up the rimming salt for ancho salt or salt mixed with lime zest to brighten things up! Tajin is also SO good. The cute one I linked there even has a spot to dip your rim right in the package.

Email This Recipe

Enter your email and we’ll send the recipe directly to you!

Please enable JavaScript in your browser to complete this form.

Name *

Email *

Go

By submitting this form, you consent to receive emails from The Cookie Rookie.

How to Store

I always combine the tequila, lime juice, orange juice, and agave and store it in the refrigerator until ready to serve. This mixture will keep well for up to 3 days. It’s very important to add ice and shake well before serving.

How to Freeze 

You can also freeze the margarita mixture prior to serving. Combine the tequila, lime juice, orange juice, and agave and pour into a freezer-safe container to store for up to 2 weeks. Let thaw in the refrigerator before serving. Alternately, sometimes I blend the frozen mixture in a blender to break it up, and serve these frozen!

Serving Suggestions

This healthy margarita is great served with healthy appetizers like avocado corn salsa, shrimp ceviche, or blistered sweet peppers. It’s the perfect drink for Cinco de Mayo!

Notes from the Test Kitchen

I love making my skinny margarita a little bubbly with some sparkling water. Plain works well, but lime really makes this cocktail sing!

Recipe Card

Skinny Margarita Recipe

4.64 from 41 votes

Prep: 5 minutes mins

Cook: 5 minutes mins

Total: 10 minutes mins

Servings: 2 drinks

Author: Becky Hardin

Print Rate Pin

This Skinny Margarita Recipe is my go-to guilt-free cocktail recipe!

Step-by-step photos can be seen below the recipe card.

Save this recipe!

Enter your email and we’ll send the recipe directly to you, plus new recipes weekly!

Please enable JavaScript in your browser to complete this form.

Name *

Email *

Go

Ingredients 

1x2x3x

• ▢ 3 ounces tequila (about 2 shots)
• ▢ 4 ounces freshly squeezed lime juice (about ½ cup)
• ▢ 4 ounces freshly squeezed orange juice (about ½ cup)
• ▢ 1 tablespoon agave nectar
• ▢ Sparkling water optional
• ▢ Coarse salt optional, for serving
• ▢ Lime wedges optional, for serving

Cook ModePrevent your screen from going dark

Instructions 

• Combine the tequila, lime juice, orange juice, and agave nectar in a cocktail shaker filled halfway with ice. Shake well, until cold.
  3 ounces tequila, 4 ounces freshly squeezed lime juice, 4 ounces freshly squeezed orange juice, 1 tablespoon agave nectar
  
• Pour over ice into salt-rimmed glasses. Pour a splash of sparkling water into each glass, if desired, and garnish with lime wedges.
  Sparkling water, Coarse salt, Lime wedges
  

Becky’s Tips

• Always use fresh juice: While you can use store-bought orange juice, fresh citrus juice will brighten up the flavors and make your drink that much better.
• Use a fun salt combination to spice things up: Regular coarse sea salt is always great on the rim, but you can make things extra fun by using ancho chili salt or even salt mixed with lime zest. Get creative and have fun!
• Always serve extra cold: No one likes warm tequila. Keep it in your freezer and shake it up in this Margarita Recipe for the ultimate frosty sip.
• Is a frozen margarita more your speed?: Blend with ice for the ultimate cold treat this Summer. Add in a bit more juice to brighten things up even more.
• Nutritional information does not include optional ingredients.

Storage: Store skinny margaritas in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 2 weeks.

Serving: 1drinkCalories: 170kcalCarbohydrates: 19gProtein: 1gFat: 0.2gSaturated Fat: 0.02gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.03gSodium: 3mgPotassium: 181mgFiber: 0.4gSugar: 13gVitamin A: 142IUVitamin C: 47mgCalcium: 14mgIron: 0.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this? Leave a comment!

How to Make A Skinny Margarita Step by Step

Shake the Drinks: Combine 3 ounces of tequila, 4 ounces of freshly squeezed lime juice, 4 ounces of freshly squeezed orange juice, and 1 tablespoon of agave nectar in a cocktail shaker filled halfway with ice. Shake well, until cold.

Pour and Garnish: Pour over ice into salt-rimmed glasses. Pour a splash of sparkling water into each glass, if desired, and garnish with lime wedges.

More Margarita Recipes We Love

• White Wine Margarita
• Strawberry Margarita Punch
• Blue Margarita
• Frozen Margarita