Updated
I love setting up a homemade Mimosa Bar! It’s a beautiful, delicious, and an easy way to elevate any party! I use my favorite juices and fruit purees to create a fun mimosa and bellini bar that works for just about any occasion.
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Pin ItEasy Mimosas and Bellinis
Let’s be honest, I love anything with sparkling wine. Mimosas and Bellinis are serious favorites. Fruity, pretty, girly, yum.
Mimosas—typically made with orange juice and Prosecco—and Bellinis—with peach nectar and Prosecco—are two of my go-to drinks. But the best part about setting up a DIY mimosa bar is that you can mix things up however you like! Use any fruit juice or puree that sounds good to you—pineapple, mango, strawberry, pomegranate—the possibilities are endless.
It’s surprisingly easy to set up, and trust me, it’ll be a total crowd-pleaser. A mimosa bar adds a fun, festive touch to any gathering and instantly brightens the party atmosphere!
Mimosa Bar (+ Bellinis)
Equipment
- High Powered Blender
Ingredients
For Mimosas
- 32 oz. orange juice or other fruit juice, such as pomegranate, cranberry, mango, etc.
- 750 ml Prosecco Champagne and sparkling wine also work, or use sparkling water for alcohol free
For Bellinis
- 16 oz. frozen sliced peaches (1 bag) or other fruit, such as strawberries, pineapple slices, or blackberries
- 1 tbsp agave nectar any liquid sweetener works
- 1½ cups water
- 750 ml Prosecco Champagne and sparkling wine also work, or use sparkling water for alcohol free
Instructions
For Mimosas
- Pour the fruit juice of your choice into the bottom of a champagne glass, about ¼-½ of the way up. Top with Prosecco or sparkling water. Garnish with fruit if desired.32 oz. orange juice, 750 ml Prosecco
For Bellinis
- Place 1 bag of fruit, 1 tbsp of agave nectar, and 1½ cups of water in a blender and pulse until well combined. Pour into a cup or container and set aside.16 oz. frozen sliced peaches, 1 tbsp agave nectar, 1½ cups water
- To make your bellinis, pour fruit of your choice into the bottom of a champagne glass, about ¼-½ of the way up with fruit. Top with Prosecco or sparkling water. Garnish with fruit if desired.750 ml Prosecco
Becky’s Tips
- Each recipe will yield approximately 8-9 drinks per bottle of Prosecco.
- Have fun with the garnishes! Lay out your bellini bar with sprigs of fresh herbs and fruit so people can decorate their glasses.
- Enjoy and drink responsibly!
Nutrition information is automatically calculated, so should only be used as an approximation.
Did you make this? Leave a comment!
How to Make a Mimosa and Bellini Bar Step by Step
Make the mimosa: Pour the fruit juice of your choice into the bottom of a champagne glass, about ¼-½ of the way up. Top with prosecco or sparkling water. Garnish with fruit if desired.
Make the bellini: Place 1 bag of fruit, 1 tbsp of agave nectar, and 1½ cups of water in a blender and pulse until well combined. Pour into a cup or container and set aside.
Pour the bellini into a glass: To make your bellini, pour fruit ¼-½ of the way up the champagne glass. Top with prosecco or sparkling water. Garnish with fruit if desired.
How to Store
The blended fruit purees for this bellini and mimosa bar will keep well in the fridge, covered, for up to 2 days, and you can also freeze them for longer storage. Assemble the mimosas and bellinis just before serving.
Serving Suggestions
This mimosa bar is perfect for bridal showers, birthdays, weddings, or Sunday brunch. Serve it up with brunch classics, like a savory quiche lorraine, some sweet blueberry pancakes, followed by decadent sticky buns.
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So cool and amazing i love them. Thanks for sharing.
Nice blog.
You are a genius. This is so beautiful and cool. Thanks for sharing.
Love this blog thanks for sharing.
These are so adorable! I have a Walking Dead premier party to go to… now I know what I’m making!
I love your style and that you decorate with a sense of humor! And I really love your “life the way it is” photos at the end of this post! Thanks for being normal!! Must get your book!
Where did you get the crate with the glasses at?
How many Bellinis does one fruit choice with water and agave make? For example, one bottle & the fruit mixture will serve “x” amount? I am planning my sister in laws bridal shower and thought this would work great! Thanks for the recipe!
These photos are gorg! Mmmm, these bellini’s look seriously amazing. These are just what I need on a Sunday! ;)
Thank you so much Jessica!