Learn how to broil hamburgers for a juicy, delicious burger. Cooking hamburgers in the oven is an easy and quick way to make them any time of year, without a grill. Add cheese and your fave toppings.
Form patties out of the ground chuck. Do not overwork.
Lightly flatten the burgers and create a ridge around the edge.
Place burger patties on a foil lined baking sheet. Season with salt and pepper. Broil at 550F for 4 minutes.
Flip the burgers and broil for 3-4 additional minutes or until the meat is 155F in the center. Add cheese.
Rest under foil until the meat reached 160F in the center. Place on toasted buns with all your favorite toppings. Enjoy!
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