Cheesy Garlic Cornbread Drop Biscuits

Cheesy Garlic Cornbread Drop Biscuits are EASY, delicious, and perfect for the holidays! These Cornbread Drop Biscuits always make an appearance on our Thanksgiving and Christmas tables! 

Cheesy Garlic Cornbread Drop Biscuits are EASY, delicious, and perfect for the holidays! These Cornbread Drop Biscuits always make an appearance on our Thanksgiving and Christmas tables!

If you’re like me; a hard core food and holiday lover, than you think about the Fall ALL. YEAR. LONG. Every trip to pinterest has me pinning recipes that I think might be great for Thanksgiving or Christmas. Is that weird? Well recently I was brainstorming with mom about this holiday season and she told me about wanting to make Cornbread Drop Biscuits? My naive little mind was like WHHAT?!

You can make biscuits by just dropping some dough on a cookie sheet and baking them?! Um yes, and they’re fantastic. Mom came over and we had a baking day, testing out tons of recipes for the holidays (GET READY, BECAUSE I’M GOING TO BE POSTING VERY DARN DAY!), and this was one of my favorites that we made. These Cheesy Garlic Cornbread Drop Biscuits are sure to please everyone at your holiday table, are SO easy, and pretty to boot! What’s not to love?

Cheesy Garlic Cornbread Drop Biscuits are EASY, delicious, and perfect for the holidays! These Cornbread Drop Biscuits always make an appearance on our Thanksgiving and Christmas tables!

Cheesy Garlic Cornbread Drop Biscuits are EASY, delicious, and perfect for the holidays! These Cornbread Drop Biscuits always make an appearance on our Thanksgiving and Christmas tables!

As easy as these cornbread drop biscuits are, you’ll NEVER BELIEVE HOW EASY. I’m no baker, as you guys are aware, and even these are easy for my standards. You’ll look like the queen or king of your kitchen, you’ll wow your guests and make them happy and full, and all the while it can be your little secret how simple they really were. Cheese, garlic, and cornbread, what a FABULOUS flavor combination.

Cheesy Garlic Cornbread Drop Biscuits are EASY, delicious, and perfect for the holidays! These Cornbread Drop Biscuits always make an appearance on our Thanksgiving and Christmas tables!

Cheesy Garlic Cornbread Drop Biscuits are EASY, delicious, and perfect for the holidays! These Cornbread Drop Biscuits always make an appearance on our Thanksgiving and Christmas tables!

These are delicious served hot or cold, but I’m partial to hot. Warm and just out of the oven, that’s the ticket. Since they’re so easy, they should be no trouble to add to your Thanksgiving menu!

Cheesy Garlic Cornbread Drop Biscuits are EASY, delicious, and perfect for the holidays! These Cornbread Drop Biscuits always make an appearance on our Thanksgiving and Christmas tables!

Stay tuned for almost daily posting of our holiday favorites up until Thanksgiving and beyond!! I’ve been slow to post lately, and that’s all about to change. I’m combining forces with Mom and that is to your benefit, believe me! YUM! Enjoy!

Cheesy Garlic Cornbread Drop Biscuits

Course: Bread
Cuisine: American
Keyword: biscuits, cornbread
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 6
Calories: 438 kcal
Author: Becky Hardin | The Cookie Rookie

Cheesy Garlic Cornbread Drop Biscuits are EASY, delicious, and perfect for the holidays! These Cornbread Drop Biscuits always make an appearance on our Thanksgiving and Christmas tables! 

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Ingredients

  • 3 cups cornbread mix premade/storebought
  • 1 cup Cheddar cheese shredded
  • ½ teaspoon garlic powder
  • 2/3 cup milk
  • 3 tablespoons butter melted
  • 2 teaspoons dried parsley
  • Sea salt

Instructions

  1. Preheat oven to 400F. Line a baking sheet with parchment paper.
  2. Combine cornbread mix, cheese and garlic powder.
  3. Add milk and stir just until incorporated.
  4. Drop by heaping tablespoons onto prepared baking sheet.
  5. Brush biscuits with melted butter, dried parsley and a scant sprinkling of salt.
  6. Bake 13-15 minutes or until golden brown on the bottom.
  7. Remove from oven. Serve immediately or transfer to cooling rack until ready to serve.
  8. Enjoy!
Nutrition Facts
Cheesy Garlic Cornbread Drop Biscuits
Amount Per Serving
Calories 438 Calories from Fat 189
% Daily Value*
Total Fat 21g 32%
Saturated Fat 10g 50%
Cholesterol 38mg 13%
Sodium 754mg 31%
Potassium 133mg 4%
Total Carbohydrates 50g 17%
Dietary Fiber 4g 16%
Sugars 15g
Protein 10g 20%
Vitamin A 9.8%
Calcium 20.8%
Iron 10.5%
* Percent Daily Values are based on a 2000 calorie diet.
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Comments

Susie Gall
Your photos make these tasty gems stand out. Great job, Bec!
Judy
Is the mix supposed to be so thick? Is 2/3 cup of milk the right amount?
    Becky Hardin
    Hey Judy, yes it is supposed to be pretty thick, it was for us. Hope you love the recipe!
Linda
Hello do you use a cornbread premix Are usually make my cornbread from scratch so not sure what cornbread mix is Lol thank you
    Becky Hardin
    Hi Linda! We used a store-bought cornbread mix (Jiffy or Fleishmanns works well), hope you love the recipe!
Denise Chelpka
I really like my homemade cornbread recipe. How could this be adapted to not use a mix? These look SO good!
    Deauna
    I'm going to try this: http://www.food.com/recipe/jiffy-corn-muffin-mix-copycat-345502
M808V
Can you translate it into metric? I have no idea what this all means.
Anna
Do you think I can bake this in a 13x9 pan and cut into squares instead of biscuits?
    Becky Hardin
    This recipe is best this way, but I know there are so many recipes out there similar for traditional cornbread. I also love it that way. Hope you find one that is perfect!! Merry Christmas :)
Sarah
YUMMMMM!!! Just made these today! We will no longer be able to make plain cornbread again, now that we made these tasty biscuits! Super yummy and easy! Thank you for the recipe! Happy New Year!
    Becky Hardin
    That is so awesome! Thanks for stopping by and letting us know. Makes me so happy to hear that. HNY!
Charlotte Christo
Can you freeze them please?
Top 100 Baby names
These would be great with some chili!
vinodkumar
YUMMY!! Thank you for sharing hhere.
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