7 Layer GREEK DIP is a fun twist on a classic appetizer. This delicious 7 layer dip recipe is the perfect shareable appetizer for Christmas, New Year’s Eve, or for tailgating. Seven delicious layers of hummus, greek yogurt, feta, and all of the best Mediterranean inspired ingredients make it a seriously addicting dip!

7 Layer Greek Dip in a clear baking dish

Easy Greek Dip Recipe

This Greek Dip brings a Mediterranean twist to the classic 7 layer dip recipe. Grab some pita chips and dig into this fresh and delicious dip!

With Christmas coming next week, New Year’s Eve quickly approaching, and the Super Bowl coming up before we know it, I have nothing but APPETIZERS on the brain. I’m talking wings, nachos, meatballs, and DIPS galore! There are just never enough snacks around the holidays; the more the better! 7 Layer Dip has always been a staple at our house when appetizers are on hand (remember that Hot 7 Layer Dip Skillet I made last year?), so I switched things up and made a fresh version.

This 7 Layer Greek Dip is a fun and simple twist on a classic appetizer, and I couldn’t love it more. I love the freshness of Mediterranean ingredients, so why not throw them all together in dip form? It’s a little bit sweet, a little bit spicy, plenty of cheese, and a whole lot more. Hummus, yogurt, feta, tomatoes, olives, peppers, and walnuts…it’s like a salad, but it’s a dip…so that makes it healthy too, right? I guarantee if you snack on this instead of wings while watching football, you’ll feel pretty healthy.

This Greek Layer Dip is an absolute must make! I just love the mix of flavors, how easy it is to put together (cold dip means no cooking!), and how it’s gone in minutes. Serve with pita chips and start eating!

This fresh Greek Dip is the perfect 7 layer dip recipe for any occasion. Layers of hummus, olives, yogurt, cheese, and more make one tasty party appetizer!

Greek 7 Layer Dip recipe in a baking dish sitting on a wooden table, next to a bowl of pita chips

Pouring honey over a 7 layer greek dip

7 Layer Dip Recipe

A classic 7 layer dip is more on the Tex-Mex side, filled with refried beans, guacamole, sour cream, cheese, and more. Obviously I LOVE that recipe, but you can never have too many dip recipes. A Mediterranean inspired 7 Layer Greek Dip seemed like a fun option!

Greek 7 Layer Dip Ingredients:

  • Greek Yogurt
  • Hummus (we used red pepper hummus)
  • Feta Cheese
  • Kalamata Olives
  • Cherry Tomatoes
  • Red Peppers
  • Walnuts

We have come up with our favorite Mediterranean ingredients to include in this Greek Layer Dip recipe, but the possibilities are endless! You could add garbanzo beans, artichokes, avocado, any flavor of hummus you like, the list goes on and on. Make it your own and wow your friends. It will be gone in no time, trust me! It’s the perfect appetizer to have while socializing at Christmas, ringing in the New Year, or cheering for your favorite football team. Tailgate food is the absolute best food if you ask me!

GREEK 7 LAYER DIP is a fun twist on a classic appetizer. This delicious dip is the perfect sharable app for Christmas, NYE, or any reason for tailgating. Layers of hummus, greek yogurt, feta, and so much more make it SO addicting!

GREEK 7 LAYER DIP is a fun twist on a classic appetizer. This delicious dip is the perfect sharable app for Christmas, NYE, or any reason for tailgating. Layers of hummus, greek yogurt, feta, and so much more make it SO addicting!

How to Make 7 Layer Greek Dip

I love hot dips, but cold dip recipes do have a couple things I like more: no cooking or heating or trying to keep the dip warm! This Greek Dip is SO easy to make because there is zero cooking, zero use of the stove or oven, and zero time commitment (well, almost no time). As long as you have the ingredients on hand, you can put this 7 layer dip together and have it ready to serve so fast!

All you have to do is layer the ingredients in a dish, and done! Here’s the order I recommend for this 7 layer dip:

  1. Hummus
  2. Yogurt
  3. Olives
  4. Tomatoes
  5. Peppers
  6. Feta
  7. Walnuts

You want nice thick layers of hummus and yogurt on the bottom, the chunky ingredients (tomatoes, olives, peppers) in the middle, and then sprinkle on the feta crumbles and chopped walnuts to top it off. Dig in with pita chips and make sure you get all 7 layers in every bite!

7 layer dip: hummus, yogurt, olives, tomatoes, peppers, feta, walnuts

Don’t forget to make this super fresh and tasty 7 Layer Greek Dip for your next party, get together, or lazy “I don’t want to cook, I just want to eat something really delicious” moment. Dips are an acceptable meal replacement, right? Anyways, I know you’re going to love this fun 7 layer dip recipe, and I can’t wait for you to try it!

See the recipe card below for details on how to make this 7 Layer Greek Dip recipe. Enjoy!

If you like this 7 layer dip recipe, you’ll love these other dip recipes too:

Recipe Card

7 Layer Greek Dip

4.19 from 16 votes
Prep: 15 minutes
Total: 15 minutes
Servings: 8
Author: Becky Hardin
greek 7 layer dip
7 Layer GREEK DIP is a fun twist on a classic appetizer. This delicious 7 layer dip recipe is the perfect shareable appetizer for Christmas, New Year's Eve, or for tailgating. Seven delicious layers of hummus, greek yogurt, feta, and all of the best Mediterranean inspired ingredients make it a seriously addicting dip!
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Ingredients 

  • 2 cups Red Pepper hummus or your favorite flavor
  • 1-2 cups Greek Yogurt
  • 1 pint cherry red tomatoes quartered or tomatoes, diced
  • 1 cup Kalamata black olives pitted and sliced
  • 1 cup Feta cheese crumbled
  • ½ cup sweet red pepper and/or green pepper minced
  • ½ cup walnuts chopped
  • Garnishes:
  • Squeeze of fresh lemon
  • Fresh Dill leaves chopped
  • Honey
  • Flat-leaf parsley chopped

Optional Layers:

  • Artichoke Hearts
  • Red onion peeled & diced
  • Cucumbers diced
  • Other hummus flavors
  • Canned garbanzo beans or white beans
  • Avocadoes or quacomole

Instructions 

  • In a glass dish, layer…hummus, yogurt, cherry red tomatoes, black olives, Feta cheese, red pepper and/or green pepper and walnuts.
  • Garnish with parsley or fresh dill, squeeze of lemon and drizzle with honey.
  • Serve with pita chips.
  • Enjoy!
Calories: 252kcalCarbohydrates: 15gProtein: 12gFat: 17gSaturated Fat: 4gCholesterol: 17mgSodium: 720mgPotassium: 375mgFiber: 5gSugar: 3gVitamin A: 745IUVitamin C: 25.4mgCalcium: 166mgIron: 2.4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this? Leave a comment!

 

Meet Becky Hardin

Becky Hardin is a wife and mother living in Saint Louis Missouri. She founded The Cookie Rookie in 2012 as a creative way to share recipes. Now, she is a trusted resource for easy cooking around the world, being featured in Taste of Home, The Kitchn, ABC’s Home and Family, and more. Here at The Cookie Rookie she is the editor in chief of all recipes and continues to enjoy sharing her passion for cooking for busy families. She has since founded two additional food blogs, Easy Chicken Recipes and Easy Dessert Recipes.

4.19 from 16 votes (15 ratings without comment)
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Darleen
Darleen
December 9, 2021 4:03 pm

I made this for our Women’s Ministry Annual Ornament Exchange, it was a big hit! It was easy & fun to make! I will be making this again for sure!5 stars

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Becky Hardin
Becky Hardin
December 10, 2021 1:38 pm
Reply to  Darleen

Looks amazing, Darleen!

Ruth
Ruth
June 7, 2017 5:09 pm

Hi Becky!

What size pyrex dish do I need to use for the 7-Layer Greek Dip? I can’t tell from the photo or the recipe if it should be in an 8X8 square or a 9X13 rectangle dish.

Thanks,
Ruth

Karly
Karly
April 3, 2017 2:56 pm

You are absolutely killing the game right now. I cannot get over how stinking good this looks. Move over taco dip, there’s a new guy in town!

Ashley@blondegirlcravings
Ashley@blondegirlcravings
December 28, 2016 6:47 pm

I love this twist on a classic! I just started loving hummus about a year ago and I can’t get enough!

Teri Giese
Teri Giese
December 17, 2016 10:01 pm

Hey Becky!!Teri Giese here,still one of your greatest fans!!????Just wanted to let you know that I still print,pin,and create so many of your recipes.Where has this year gone?! Spending so much time reading so many blogs,think Pinterest should have me on there payroll.I am literally NEVER pinning from anywhere but the blogs.Then I maxed out my pins,(big surprise,lol).Still editing and deleting lame non food,fashion,and other stuff.So happy holidays!!????

Berni Peters
Berni Peters
December 17, 2016 12:36 pm

Just made this dip! Delicious!!
Thank you.