Pumpkin Chocolate Chip Bread is the perfect fall recipe. It’s chocolatey, it’s pumpkiny, and it’s super delicious! This easy pumpkin bread recipe is simple enough to make any time you need a treat throughout the season, and it makes a fun holiday recipe too. This recipe for pumpkin bread with chocolate chips mixes everything I love about autumn!
Pumpkin Chocolate Chip Bread
Pumpkin Chocolate Chip Bread is the ultimate fall treat! Make this easy pumpkin bread with chocolate chips recipe for Halloween, Thanksgiving, or any autumn weekend.
I’ve been on a pumpkin kick lately because FALL IS ALMOST HERE. I want pumpkin muffins, pumpkin brownies, pumpkin everything! Pumpkin Bread seemed like the perfect recipe to add to the lineup, but of course I had to add some chocolate. So Pumpkin Chocolate Chip Bread it is.
Fresh baked bread is such a comforting treat, and this is the perfect recipe to serve for a simple dessert or a fun snack throughout the fall season. I used chocolate chunks instead of regular chocolate chips because I just think it adds a better texture. This recipe for pumpkin bread is so easy too, so making a loaf of this is stress-free!
This easy pumpkin bread with chocolate chips is the ideal fall recipe. Fresh, warm, cozy, and super delicious! I love the mix of chocolate and pumpkin flavors so much–it’s the perfect balance! Serve this around Halloween, on Thanksgiving, or any weekend when you need an extra bit of fun. This also makes a beautiful gift for friends and family!
Pumpkin Chocolate Chip Bread is fresh, chocolatey, and so delicious. This easy pumpkin bread with chocolate chips recipe will be your go-to fall recipe!
Easy Pumpkin Bread with Chocolate Chips
I love easy bread recipes for fun weekend baking. There’s nothing cozier during the fall months than freshly baked bread, straight out of the oven and into your mouth! This easy pumpkin bread recipe is perfect because you can make a couple of loafs on the weekend and eat it throughout the week for snacks, desserts, or even for a tasty breakfast. And of course it’s a great thing bring to parties, to serve on holidays, or to gift to a friend.
Pumpkin Chocolate Chip Bread is one of my new go-to fall recipes this season, along with some of my other favorite pumpkin recipes. I just can’t get enough of this stuff, and I know you all will love it too! What’s not to love about pumpkin bread with chocolate chips?!
How to Make Pumpkin Bread with Chocolate Chips
I’ve never thought of bread as being an “easy” thing to make, but now that I’ve made a few delicious recipes for this site, I realize that it’s never quite as complicated as it seems. You can have pumpkin chocolate chip bread without the hassle. This easy pumpkin bread recipe will be your new favorite this season!
How to Make Pumpkin Bread with Chocolate Chips:
- Whisk together flour, salt, baking soda, baking powder, & pumpkin pie spice
- In another bowl, whisk together melted butter, applesauce, granulated sugar, & brown sugar
- Beat eggs then whisk them into the second mixture, then add pumpkin and mix
- Fold the flour mixture into the butter/egg mixture until flour is no longer visible
- Then fold in chocolate chunks, but do not over mix
- Pour batter into bread pans (makes 2 loaves), then sprinkle chocolate shards on top
- Bake pumpkin bread at 350°F for 65-75 minutes
This pumpkin chocolate chip bread comes out fresh, chocolatey, and warm. Let it cool in the pan for 10 minutes before transferring it to a cooling rack.
This Pumpkin Chocolate Chip Bread will be your go-to fall recipe this season. Pumpkin and chocolate are a match made in heaven, perfect for every autumn occasion.
See the recipe card below for details on how to make Pumpkin Chocolate Chip Bread. Enjoy!
If you like this pumpkin bread recipe, try these other fall baking recipes:
- Chocolate Chip Banana Bread
- Pumpkin Brownies
- Frosted Pecan Pie Muffins
- Caramel Cheesecake Stuffed Apple Bread
- Apple Pie Cupcakes
- Pumpkin Spice Muffins
- Cranberry Bread