Pies and Cobblers are a MUST MAKE for the 4th of July or any Summer day! Hello! It’s Maryanne from The Little Epicurean. Summer is on the way and it’s time for pies and cobblers! Today we’re sharing 10 delicious recipes. Whether you’re in the mood for fruit pie or chocolate pie, we’ve got you covered. Get a scoop of your favorite ice cream ready because you’ll want to enjoy all these pies à la mode!
Key Lime Pie | The Cookie Rookie Tart, creamy, and delicious, you’ll want to make this easy key lime pie over and over again all summer long.
Strawberry Pie | The Little Epicurean Nothing beats a classic! This strawberry pie is made with using fresh strawberries and a homemade pie dough.
Peach Cobbler | The Cookie Rookie It doesn’t get any easier than this! This peach cobbler only requires six ingredients. Best of all, since the recipe uses canned peaches, you can make this cobbler all year long!
Blackberry Tarts | Saving Room For Dessert Get your scoop of ice cream ready. These sweet and juicy blackberry tarts are asking for them!
Strawberry Rhubarb Cobbler | A Farmgirl’s Dabbles The quintessential spring pairing of strawberry and rhubarb make for a wonderful cobbler. Sweet strawberries with slightly tart rhubarb topped with a biscuit-like crust is amazing!
S’mores Pie | The Little Epicurean It’s all the flavors and components of a traditional s’more packed into a pie! Graham cracker crust is filled with chocolate mousse and topped with toasted marshmallows.
Blackberry Cobbler with Cinnamon Swirl Biscuits | I Heart Eating Blackberries get a touch of sweetness and hint of bright notes from orange juice in this recipe. The cobbler is topped with a sweet, crunchy, and delicious cinnamon swirl biscuit.
Lemon Cream Pie | Celebrating Sweets This lemon cream pie is made with a buttery graham cracker crust. Topped with whipped cream, a slice of this pie is heavenly!
Dairy Free Blackberry Cobbler | The Speckled Palate This blackberry cobbler is dairy-free! No butter or milk in this recipe. Instead, the cobbler topping is made with coconut oil and almond milk.
Strawberry Crumble Pie | The View From Great Island Make this strawberry crumble pie in a breeze. The secret is the frozen pie crust! Top it with fresh strawberries and a sweet crumble topping and dig in!