By Becky Hardin
Easy Caramel Mocha Pops are made with iced coffee! The perfect dessert (or breakfast?!) treat!
You guys, I’m a stressball. We are supposed to leave for Jamaica in the morning…and apparently there’s a tropical depression that wants to join us! (We knew we were running a risk heading to the Caribbean in August, but it was the only time we could make it work with Pat’s school and work schedule). I barely slept last night! Pat has already looked up backup trip plans (Napa Valley, anyone??), but I had my heart set on Jamaica. Stressed…to the max. Coffee please!